Barbecue on a terrace

Barbecue over an open fire on the terrace in front of ther restaurant can be arranged not only in summer but also in other months of the year. The terrace is protected against the rain.

In winter we can place a special Greek grill or prepare steaks flambé in lounges, restaurant or poolbar. We can cut and slice meat in front of the guests directly or use other interesting and dynamic types of serving.

Menu for 20 guests

Barbecue -- variation I.

3 kg Pork cutlet 3 780,-CZK
2 kg Chicken breast 2 520,-CZK
2 kg Sausages homemade 1 980,-CZK
Salads, extras, bread, sauces about 2 400,-CZK
Barbecue total 10 680,-CZK

Barbecue -- variation II.

2 kg Turkey breast 2 900,-CZK
2 kg Fillets of beef 3 960,-CZK
2 kg Salmon steak 2 900,-CZK
1 kg Norwegian trout – steaks 1 450,-CZK
Salads, extras, bread, sauces about 2 400,-CZK
Barbecue total 13 610,-CZK

Grilled piglet -- variation III.

Piglet up to 15 kg 11 700,-CZK
Salads, extras, bread, sauces about 2 400,-CZK
Barbecue total 14 100,-CZK

In this case we would like to recommend a local folk band or wine-tasting from South Moravia. Wine-tasting could be guided or wines can be presented with short descriptions.

The evening could be finished as swimming pool party in the covered and heating swimming pool with the rock waterfall.